What are the ingredients found in the Italian Salad?

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The Italian Salad is characterized by a variety of fresh ingredients that contribute to its traditional flavor profile and texture. The inclusion of romaine lettuce provides a crisp and refreshing base, while carrots add a subtle sweetness and crunch. Red onion introduces a sharp, savory note, which complements the briny flavor of kalamata olives and the tangy kick from pepperoncini peppers. The addition of tomato halves not only enhances the salad's color but also offers juiciness and freshness.

This combination of ingredients reflects the essence of Italian salads, which commonly feature a medley of flavors and textures. The other options listed do not encompass the classic ingredients associated with an Italian Salad, making A the accurate choice.

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