What cooking method is primarily used for the Grilled Chicken at Carrabba's?

The Grilled Chicken at Carrabba's is primarily prepared using the grilling method, which is key to achieving its signature flavor and texture. Grilling involves cooking the chicken over direct heat, which not only sears the outside, creating a delicious char and enhanced layers of flavor, but also helps to keep the meat juicy and tender on the inside. This cooking method allows for the development of caramelization on the chicken surface and can enhance the seasoning applied, ensuring that the final dish is both flavorful and appealing.

Additionally, grilling is often associated with a healthier cooking style, as it allows excess fat to drip away from the food during the cooking process. The choice of grilling aligns with Carrabba's commitment to providing dishes that are not only enjoyable but also prepared in a way that preserves the natural flavors and qualities of the ingredients. Other cooking methods, such as roasting or boiling, do not achieve the same distinctive attributes that grilling provides, which is why the grilling method is the primary choice for the preparation of their Grilled Chicken.