What is a common seafood ingredient used in many Carrabba's dishes?

Shrimp is a common seafood ingredient used in many Carrabba's dishes because it offers versatility and complements a wide range of flavors typically found in Italian cuisine. Shrimp can be prepared in various styles, such as grilled, sautéed, or incorporated into pasta dishes, making it a popular choice among customers. Carrabba's utilizes shrimp in several recipes, including pasta dishes like Shrimp Scampi and various seafood combinations, allowing it to appeal to those looking for lighter or protein-rich options on the menu. This adaptability and flavor make shrimp a staple ingredient at Carrabba's, enjoyed by a diverse array of diners.